How to Reach Out & Stand Out as a Restaurant
Do you own a restaurant? Struggling to attract customers in today's digital world? This episode is packed with tips to help you boost your...
Eric Joern
· October 16, 2023
n this spirited episode of Blood, Sweat & Business, we pull up a stool with Junior Martinez, owner of O’Toole’s Pub Group. Junior opens up about what it really takes to succeed in hospitality today—respect for your team, a clear vision for the future, and the courage to evolve without losing your roots.
From hiring culture to brand consistency and staying ahead of trends, this conversation is packed with practical insights and refreshing perspective. Whether you’re in the service industry or simply navigating change, you’ll leave this episode feeling more grounded—and more inspired.
Timothy O'Toole's Pub Group: https://www.timothyotooles.com/
Are you interested in being a guest on our podcast? Send us an email: bsb@kaizencpas.com
Do you own a restaurant? Struggling to attract customers in today's digital world? This episode is packed with tips to help you boost your...
Sara Fraser knows the auto repair world inside and out—and she’s not afraid to call out what’s holding shops back. In this episode of Blood,...
Meet Al Wright, who owns John's Automotive in Cedar Rapids, Iowa. Al shares his journey in the automotive industry, from starting out as a gas...